how would you describe a bartender job description?
Asked by *sweet sugar*
I am applying for a clerical job in the medical field and I am having a hard time describing my duties..or how they relate to an office job. Any help is greatly appreciated.

Best Answer:
fast paced work well under stress customer focused detail oriented multi-task outstanding communications skills, GOOD listener punctual dependable all of the above are strengths you probably have and they all relate to an office position. it is just a matter of presenting them in a positive light and relating these qualities to the job you are applying for. no matter what job you have you are serving a customer it is a matter of realizing who your customer is. in a medical office your customers are the patients(obvious) and the doctors(not so obvious to some). relate to the office manager how your skills will benefit the patients and the doctors who are "served" by the office staff.

Perhaps provided excellent customer service, worked in fast-paced environment (presuming that it was :)
Answered by jannsody

-increased efficiency of drink orders which resulted in high revenues -effectively maintained liquor and bar supply inventory that greatly reduced the out of stock periods -worked with my team members to ensure customer satisfaction by handling transactions in a fast and friendly manner -maintained accurate tabs for various customers this is what i could think off my head from my experience of goign to bars. hopefully it helps!
Answered by pologuyn1.

Prepare drinks, have his area clean, serve costumers, sometimes order and serve food. Collect the money. Have his money paired with the cashier machine, keep the glassware clean. It all depends on the setting. Here's an example for a Casino bartender.: Reviewed by: Ignacia ChavezBartenderPage 1 of 2Date Revised: 06/23/042006 Casino of the Sun & Casino Del SolJob DescriptionBartenderDepartment: Food & BeverageCasino of the Sun / Casino del SolReference: A-011. Job Summarya) Hourly, non-exempt, non-supervisory position. b) Responsible for providing beverage service to all casino customers in an efficient,courteous and professional manner displaying a high standard of customer services.c) Reports to the Beverage Supervisor.2. Responsibilities (Specific areas of responsibility included, but not limited to.)a) Essential Dutiesi) Must be able to lead by example and assist employees on assigned shift. ii) Taking and delivering guest orders. iii) Must be willing to work all shifts. iv) Provides courteous service. v) Must possess a cooperative and friendly nature. vi) Ability to communicate and follow directions effectively. vii) Must present a clean and well-groomed appearance. viii) Must possess sound and mature judgment. ix) Must be well organized.b) Additional Dutiesi) Responsible for maintaining a consistent regular attendance record.3. Mandatory Requirementsa) Must be able to lift at least twenty (20) pounds at one time. b) Must be able to stand for long periods of time. c) Able to work in a smoking environment. d) Must have money-handling experience.
Answered by Gina